Amount of Sodium, Na in Cowpeas, catjang, mature seeds, raw

Legumes and Legume Products

In 100 g (Grams) of Cowpeas, catjang, mature seeds, raw there is 58 mg of Sodium, Na. Change amount

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Sodium, Na

Sodium, Na is a nutrient present in many other foods. The below table lists foods high in Sodium, Na other than Cowpeas, catjang, mature seeds, raw.

Salt, table 38758 mg 38.76%
Leavening agents, baking soda 27360 mg 27.36%
Desserts, rennin, tablets, unsweetened 26050 mg 26.05%
Soup, beef broth or bouillon, powder, dry 26000 mg 26%
Soup, beef broth, cubed, dry 24000 mg 24%
Soup, chicken broth cubes, dry 24000 mg 24%
Soup, chicken broth or bouillon, dry 23875 mg 23.88%
Seasoning mix, dry, sazon, coriander & annatto 17000 mg 17%
Gravy, au jus, dry 11588 mg 11.59%
Leavening agents, baking powder, double-acting, sodium aluminum sulfate 10600 mg 10.6%
Jellyfish, dried, salted 9690 mg 9.69%
Soup, onion, dry, mix 8031 mg 8.03%
Leavening agents, baking powder, double-acting, straight phosphate 7893 mg 7.89%
Sauce, fish, ready-to-serve 7851 mg 7.85%
Seasoning mix, dry, taco, original 7203 mg 7.20%
Fish, cod, Atlantic, dried and salted 7027 mg 7.03%
Soy sauce made from hydrolyzed vegetable protein 6820 mg 6.82%
Gravy, mushroom, dry, powder 6580 mg 6.58%
Seeds, sunflower seed kernels from shell, dry roasted, with salt added 6008 mg 6.01%
Gravy, unspecified type, dry 5730 mg 5.73%
Cowpeas, catjang, mature seeds, raw

Cowpeas, catjang, mature seeds, raw is a type of Legumes and Legume Products. The most significant nutrients in Cowpeas, catjang, mature seeds, raw are listed below.

Water 11.05 g 11.05%
Energy (calorie) 343 kcal
Energy (joule) 1435 kJ
Protein 23.85 g 23.85%
Total lipid (fat) 2.07 g 2.07%
Ash 3.39 g 3.39%
Carbohydrate, by difference 59.64 g 59.64%
Fiber, total dietary 10.7 g 10.7%
Calcium, Ca 85 mg 0.08%
Iron, Fe 9.95 mg 0.01%
Magnesium, Mg 333 mg 0.33%
Phosphorus, P 438 mg 0.44%
Potassium, K 1375 mg 1.38%
Sodium, Na 58 mg 0.06%
Zinc, Zn 6.11 mg 0.01%
Copper, Cu 1.059 mg
Manganese, Mn 1.544 mg
Selenium, Se 9.1 µg
Vitamin C, total ascorbic acid 1.5 mg
Thiamin 0.68 mg

Nutrients in Cowpeas, catjang, mature seeds, raw